The Regency Banquet & Conference Center: Dunn, NC – Central North Carolina's Most Distinctive Special Event Facility

Luncheon Buffet

Salad Selection
(Choice of two)

Italian Pasta Salad

Caesar Salad

Fruit Salad

Classic Tossed Salad

Potato Salad

Three bean Salad

Entrée Selections

Chicken Marsala

Sliced Ham w/pineapples

London Broil w/Sherry mushroom sauce

Roast Pork Loin

Herb Sliced Roast Beef

Lemon Pepper Chicken

Italian Chicken

Lasagna (Beef)

Chicken Parmigiano

BBQ Chicken

Starch & Vegetables
(Choice of one each)

Starch

Macaroni & Cheese
Candied Yams
Red Bliss Potatoes
Sage Dressing
Garlic mashed Potatoes
Rice PIlaf

Vegetables

Corn O'Brien
Country Style Green Beans
Fresh vegetable Medly
Spring Peas w/Mushrooms
Broccoli Almondine
Caramelized Carrots

All luncheons served with:
Hot rolls and butter
Chef's Selection of assorted desserts
Coffee, tea and water

Served until 1:30 p.m.

90 minute presentation